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Sunday, December 9, 2012

POTATO CAPSICUM CURRY


Here is a tasty and healthy side dish loaded with

 the goodness of capsicums and the richness of potatoes...





INGREDIENTS

CAPSICUMS -3
POTATOES -2
TOMATOES -3
ONIONS -2
GREEN CHILLIES-  4-5
CUMINSEEDS -1/2 TEASPOON
TURMERIC POWDER-1/4 TEASPOON
GARAM MASALA POWDER -1/2 TEASPOON
OIL -2 TABLESPOONS
SALT TO TASTE







METHOD

  • Cut the capsicums ,peeled potatoes and tomatoes into finger sized strips/pieces.
  • Chop the onions and green chillies.
  • Heat the oil in a heavy pan.
  • Fry the cumin seeds.
  • Then fry the chillies .Now add the onions and fry till they are transparent.
  • Add the salt ,turmeric powder,capsicums and tomatoes and fry well.
  • Now add the boiled potatoes and cook till the fluids are almost absorbed.
  • Add the garam masala powder .simmer for a few minutes.
  • Remove from the heat and garnish with coriander leaves.
Serve hot with rice and rotis



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